Price
¥2,000–2,999
Rating
✓ Good
Station
Seibu Shinjuku Sta.
Closed
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Yakiniku Korean YAKU YAKU Shokudo
東京都新宿区歌舞伎町1-19-3 歌舞伎町商店街振興組合ビル 6F
Near Seibu Shinjuku Sta.
About this spot
Perched on the sixth floor of Kabukicho's Seibu Shinjuku Station building, this Korean-Japanese fusion spot lets you sizzle premium cuts like Ribeye and Top Kalbi right at your table. The menu shines with specific highlights such as the Ue-mino beef platter and the savory Negi Halimi featuring beef tongue and harami, all served alongside their signature stone-baked rice.
💡 Tips before you go
- Order the Ue-mino or Ribeye in 7-piece portions to share a full spread of top cuts without breaking the bank.
- Ask for the Stone-baked Rice with cheese as a side to soak up the rich juices from your grilled meats.
- Expect a lively atmosphere typical of Shinjuku's entertainment district, so arrive early to secure a table.
Menu26 items
Mains
Beef & Offal Recommended Wagyu Ribeye
牛肉＆ホルモン類 おすすめ 和牛リブロース
1 piece: ¥400 | 7 pieces (per person): ¥2,400. Minimum order for top cuts is 2 pieces.
¥2,400
Halimi
ハラミ
Kalbi, Ribeye, Pork belly, Chicken thigh, Chicken bones, Seafood chijimi, Kimchi
¥780
Hatsu
ハツ
Half Chicken: ¥1,280 (tax excluded); Whole Chicken: ¥2,480 (tax excluded)
¥680
Horumon
ホルモン
￥2480
¥680
Kalbi
カルビ
1 piece: ¥290 | 5 pieces (per person): ¥1,150
¥780
Liver Yaki Matchan (Shirokuro)
レバー焼 マッチャン（しろくろ）
Stone-baked Rice: Standard (390 JPY), with Cheese (540 JPY). Small (180 JPY), Medium (250 JPY), Large (350 JPY)
¥580
Main Course
お食事
¥950
Mino
ミノ
Half Chicken: ¥1,280 (tax excluded); Whole Chicken: ¥2,480 (tax excluded)
¥680
Naka-ochi Kalbi
中落ちカルビ
Offal, Gyeran (quail egg), Whole sausage
¥780
Negi Halimi
ネギハラミ
Beef tongue, Kalbi, Ribeye, Harami, Pot-marinated Kalbi
¥880
Negi Kalbi
ネギカルビ
Please enjoy with Tan-kalbi and other dishes.
¥880
Negi Ribeye
ネギロース
Beef tongue, Kalbi, Ribeye
¥880
Recommended: Ue-tan Shio-yaki (1 piece) - 290 JPY / (5 pieces for one person) - 1,150 JPY
おすすめ 上タン塩焼 ・1枚・・・・・・・290円 ・1人前五枚・・・1,150円 タン塩焼
Korean BBQ Platter: Short Ribs (Kalbi), Ribeye, Tenderloin, Center-cut Kalbi, Chicken Thighs, Chicken Wings, Offal, Whole Intestines, Chapae, Cholegi Salad, Kimchi Assortment, Namul Assortment
¥880
Ribeye
ロース
Ribeye, Top Kalbi, Top Ribeye
¥780
Samgyeopsal (6 pieces for 2 people... 1,380 JPY Upper Ribeye / 1 piece... 280 JPY / 6 pieces for 1 person... 1,380 JPY)
2人前六枚・・・1,380円 上ロース ・1枚・・・・・・・280円 ・1人前六枚・・・1,380円 牛サムギョプサル
1 piece: ¥280 | 6 pieces (for two people): ¥1,380
¥780
Tsubo-zuke Kalbi
壺漬けカルビ
1 piece: ¥280 | 6 pieces (per person): ¥1,380
¥1,080
Sides
Salad & Kimchi Dishes
サラダ＆キムチ類
¥780
Soup Dishes
スープ類
¥1,280
Set Meals
Yakiniku Set Menu
焼肉セットメニュー
¥1,980
Drinks
Ue-mino
上ミノ
Price per 5 bottles: ¥1,280 (tax excluded); per 10 bottles: ¥2,480 (tax excluded)
¥780
Other
Beef & Horumon
牛肉＆ホルモン類
¥2,400
Chijimi Dishes
チヂミ類
¥880
Gyara
ギャラ
¥680
Maruchou
丸腸
¥680
Pork & Chicken
豚肉＆鶏肉
¥750
Single Dish Cuisine
一品料理
¥850