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Kosamu Korean cold noodles Senmon Ten
東京都新宿区百人町1-1-26 第三サタケビル 1F
Near Shin Okubo Sta.
About this spot
At Kosamu, slurp the signature cold buckwheat noodles (somen) chilled in icy water and topped with savory soy sauce, garlic, and sesame oil before diving into a skewer of yakitori. This Shinjuku staple delivers an authentic Korean-Japanese fusion experience that feels like a secret neighborhood ritual rather than a tourist trap.
💡 Tips before you go
- Order the cold somen immediately upon sitting down to enjoy it while your noodles are still ice-cold.
- Ask for extra garlic and sesame oil on the side if you want to elevate the flavor of the buckwheat noodles.
- Bring cash, as many small Korean eateries in Shinjuku do not accept credit cards.
Common Questions
How much does Kosamu Korean cold noodles Senmon Ten cost?
Prices range from ¥2,000 to ¥2,999 per person, which is approximately $14–$21 USD depending on your order.
Where is Kosamu Korean cold noodles Senmon Ten?
It is located in the Shinjuku neighborhood at 1-1-26 Hyakunincho, inside the third Satake Building on the first floor, just a short walk from Shin Okubo Station.
What should I know about ordering cold noodles here?
The noodles are served ice-cold in water; be sure to eat them quickly before they warm up, and don't hesitate to ask for more spicy gochujang if you like heat.
About this page
Restaurant: Kosamu Korean cold noodles Senmon Ten
Cuisine: Korean,Korean cold noodles,Yakiniku (Japanese BBQ)
Location: Shinjuku, Tokyo, Japan
Nearest station: Shin Okubo Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms