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Kirimugi Ya Jinroku Nishi Shinjuku Naruko Ten
ๆฑไบฌ้ฝๆฐๅฎฟๅบ่ฅฟๆฐๅฎฟ8-11-1 ๆฅๆฑๆ้ใใซ B1F
Near Nishi Shinjuku Sta.
About this spot
Located in the basement of Nishi Shinjuku's business district, this spot serves thick, chewy udon that stands up to rich, savory broths without falling apart. The menu features a standout Kinshi Udon topped with crispy tempura flakes and a deep dashi stock that locals swear by for its umami depth.
๐ก Tips before you go
- Order the Kinshi Udon immediately upon seating as the tempura topping loses its crunch if it sits too long in the hot broth.
- Bring cash only, as many traditional udon shops in this basement location do not accept credit cards.
- Ask for 'kake' style if you want to taste the pure broth flavor before adding the optional spicy chili oil on the side.
Common Questions
How much does Kirimugi Ya Jinroku Nishi Shinjuku Naruko Ten cost?
Meals range from 2,000 to 3,000 JPY (approximately $13โ$20 USD) depending on the noodle bowl and side dishes selected.
Where is Kirimugi Ya Jinroku Nishi Shinjuku Naruko Ten?
It is located in the basement level (B1F) of the Nihon Hoshino Building at 8-11-1 Nishi-Shinjuku, Shinjuku City, Tokyo, just a short walk from Nishi-Shinjuku Station.
What is the signature dish I should order?
The Kinshi Udon is the standout choice, featuring hand-cut wheat noodles served in a rich dashi broth and topped with golden, crispy tempura flakes for texture.
About this page
Restaurant: Kirimugi Ya Jinroku Nishi Shinjuku Naruko Ten
Cuisine: Udon (Wheat noodles)
Location: Shinjuku, Tokyo, Japan
Nearest station: Nishi Shinjuku Sta.
Rating: Great โ Highly recommended
Price: ยฅ2,000โ2,999 (~$13-20)
Source: Curated from local review platforms