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Butaboru Kichijoji Ten
東京都武蔵野市吉祥寺南町1-1-2 安藤ビル 1F
Near Kichijoji Sta.
About this spot
Tucked away in Shimokitazawa's bustling Anjo Building, Butaboru Kichijoji Ten serves up authentic grilled tripe and crisp yakitori that locals line up for after work. The izakaya atmosphere is loud and energetic, perfect for washing down your skewers with a cold draft beer while watching the neighborhood vibe shift from day to night.
💡 Tips before you go
- Order the grilled tripe (hitoro) immediately upon arrival as it often sells out by late evening.
- Expect a lively, standing-room-only environment where tables are shared and noise levels are high.
- Try the yakitori with salt or tare sauce depending on whether you prefer savory depth or sweet glaze.
Common Questions
How much does Butaboru Kichijoji Ten cost?
A standard meal runs between ¥2,000 and ¥2,999 (approx. $15–$23 USD), making it an affordable option for a hearty skewer feast.
Where is Butaboru Kichijoji Ten?
Located on the first floor of Ando Building at 1-1-2 Minami-Kichijoji, Musashino City, Tokyo, just a short walk from Kichijoji Station.
What should I know about ordering grilled tripe?
The grilled tripe is served simply with salt to highlight its chewy texture and rich beef flavor, so avoid asking for extra sauce unless you want to mask the taste.
About this page
Restaurant: Butaboru Kichijoji Ten
Cuisine: Izakaya (Japanese style tavern),Yakitori (Grilled chicken skewers),Grilled tripe
Location: Shimokitazawa, Tokyo, Japan
Nearest station: Kichijoji Sta.
Rating: Solid — Reliable choice
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms