Price
ÂĨ2,000â2,999
Rating
â Good
Station
Roppongi Itchome Sta.
Tap to enlarge
đą Show this to your taxi driver
Oriental Cafe & Restaurant
æąäēŦéŊ港åēéēģå¸å°3-4-14 éēģå¸å°ããŗãˇã§ãŗ 2F
Near Roppongi Itchome Sta.
About this spot
Skip the generic Roppongi tourist traps and head to Oriental Cafe & Restaurant for dim sum professionals' handmade an-man steamed buns that are genuinely fluffy. Their shrimp and pork wontons feature coarsely chopped ingredients rather than minced meat, delivering a superior texture in every bite. The menu highlights juicy xiaolongbao filled with rich chicken broth, making this a standout spot for authentic Singaporean flavors in Azabu.
đĄ Tips before you go
- Order the chive buns from the side menu and ask to have them fried for a crispy exterior instead of baked.
- Try the spring rolls as a starter before diving into the single meat buns to balance your meal.
- Expect to pay between 2,000 and 2,999 yen per person, which is reasonable for high-quality handmade dim sum in this neighborhood.
Menu7 items
Other
Appetizer
ãåčã
Our handmade an-man (steamed buns) crafted by dim sum professionals feature fluffy dough that perfectly complements the filling inside. You will definitely taste the expertise of a professional!
ÂĨ820
Appetizer: Xiao Long Bao
ãåčã å°įą å
Our juicy xiaolongbao are exquisite! Made with chicken broth, they offer a unique and healthy twist. Please enjoy them!
ÂĨ820
Rice and Noodles
ããéŖ¯ã¨éēēã
Please try our spring rolls made by dim sum professionals. You will immediately notice the difference in just one bite! We take great care with our soup preparation to create an exceptional flavor.
ÂĨ1,600
Shrimp and Pork Wontons (Chopped filling to retain texture and flavor); Fried Wontons
ã¨ãã¨čąãŽįŧåŖ˛ã¯ãå
ˇæãããŗããĢãããéŖæãŽåŗãåŧãåēããããĢčãåããéŖæãæŽããäģä¸ããã¯įĩļåã§ãīŧ æãé˛å
Our shrimp and pork siomay features coarsely chopped ingredients rather than minced ones to preserve texture and highlight the natural flavors of the seafood and meat. The result is absolutely delicious!
ÂĨ980
Side Menu
ããĩã¤ããĄããĨãŧã
Our chive buns are delicious when baked, but frying them creates a crispy exterior and an even better taste. Our secret recipe for the chive bun soup is our company's prized secret!
ÂĨ250
Single Dish
ãä¸åæįã
Our meat buns are also handmade, featuring tender dough wrapped around a perfect blend of meat, shiitake mushrooms, and bamboo shoots.
ÂĨ820
Stir-fried Bean Sprouts
čąčįã
We generously deep-fry our artisan-made shrimp wontons until they are crispy on the outside. Packed with plump, abundant shrimp, this is a truly luxurious taste experience.
ÂĨ1,160