📱 Show this to your taxi driver
Azabu Kogaiken Hiro Honten
東京都港区西麻布4-6-5 協立興産西麻布ビル 1F
Near Hiro o Sta.
About this spot
This Roppongi staple serves Yoshoku that feels like a warm embrace, headlined by the Torotoro Tamago no Omuhayashi where ultra-soft, runny eggs smother hot beef stroganoff. The dish earned a Bib Gourmand nod for its perfect texture, offering a nostalgic taste of Japanese Western cuisine that stands out in a city of modern fusion. Locals flock here specifically for this signature omurice rather than the standard oyster bar fare.
💡 Tips before you go
- Order the Torotoro Tamago no Omuhayashi immediately upon seating as it requires precise timing to achieve the signature runny egg consistency.
Mains
Common Questions
How much does Azabu Kogaiken Hiro Honten cost?
Expect to pay between 2,000 and 3,000 JPY (approx. $13–$20 USD) per person for a meal featuring their signature omurice.
Where is Azabu Kogaiken Hiro Honten?
It is located in the Nishi-Azabu neighborhood of Roppongi & Azabu, on the first floor of the Kyoritsu Kosan Building at 4-6-5 Nishi-Azabu, just a short walk from Hiroo Station.
What is the best dish to order?
You must try the Torotoro Tamago no Omuhayashi (1,400 JPY), their Bib Gourmand-winning beef stroganoff topped with a cloud-like, runny omelet that defines their menu.
About this page
Restaurant: Azabu Kogaiken Hiro Honten
Cuisine: Yoshoku (Japanese style western cuisine),Omurice (Omelette rice),Oyster Bar
Location: Roppongi & Azabu, Tokyo, Japan
Nearest station: Hiro o Sta.
Rating: Excellent — Outstanding quality
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms