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Sanpuku
東京都豊島区西池袋1-27-1
Near Ikebukuro Sta.
About this spot
In Ikebukuro's bustling West Ichigaya district, Sanpuku delivers an intense hit-or-miss experience where you must choose between their signature salt-simmered tongue and miso-braised tripe or risk the notorious Gats (stomach) skewer. While the heart and uterus options are packed with vegetables for a lighter bite, the real draw is their pride: yakitori made from the day's freshest meat served alongside fried meatballs that cut through the richness of the offal.
💡 Tips before you go
- Ask for the 'Tofu only' version of the Gats to avoid the stomach if you are squeamish about organ meats.
- Order the Kashiwa (Temple) skewer first to test the quality of their daily fresh meat before committing to heavier tripe dishes.
- Save room for the Abundant Vegetables with Naka Tofu, which provides a necessary palate cleanser between rich grilled items.