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Masuya Ikebukuro Ten
東京都豊島区西池袋1丁目24-3
Near Ikebukuro Sta.
About this spot
Masuya Ikebukuro Ten serves up hearty bowls of oden and grilled tripe that define the casual, late-night vibe of Ikebukuro's West side. You'll find yourself standing shoulder-to-shoulder with locals to grab a steaming pot of fish maw or pork intestine simmered in rich dashi. It is the perfect spot for a quick, savory fix after exploring the station area.
💡 Tips before you go
- Order the grilled tripe (chikuwa) early as it sells out quickly during peak evening hours.
- Bring cash only; this counter-service spot typically does not accept credit cards or contactless payments.
- Expect to stand at the bar-style counters rather than finding a table for seating.
Common Questions
How much does Masuya Ikebukuro Ten cost?
Meals range from ¥2,000 to ¥2,999 (approximately $13–$20 USD) depending on the number of oden and grilled items you order.
Where is Masuya Ikebukuro Ten?
Located at 1-24-3 Nishi-Ikebukuro, Toshima Ward, Tokyo, just a short walk from the West Exit of Ikebukuro Station.
What should I order first?
Start with the grilled tripe and fish maw oden, as these are the signature dishes that define the restaurant's reputation among locals.
About this page
Restaurant: Masuya Ikebukuro Ten
Cuisine: Stand-up bar,Grilled tripe,Oden
Location: Ikebukuro, Tokyo, Japan
Nearest station: Ikebukuro Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms