About this spot
Tandoori Masala in Stoneybatter delivers authentic North Indian flavors with generous portions that feel like a proper meal rather than just appetizers. The kitchen specializes in rich curries and tandoori specialties that stand out against Dublin's crowded restaurant scene.
💡 Tips before you go
- Order the naan bread fresh from the tandoor to accompany your curry and prevent it from drying out.
- Ask for extra chutney on the side if you want to balance the heat of dishes like vindaloo or madras.
- Save room for a dessert platter featuring gulab jamun, which is often better than ordering individual sweets.
Common Questions
How much does Tandoori Masala cost?
Expect to pay roughly €15-€25 per main course, translating to about $16-$27 USD depending on the exchange rate.
Where is Tandoori Masala?
It is located at 402 South Circular Road in the Stoneybatter neighborhood of Dublin, near the city's southern transport routes.
What should I order if I want a mild curry?
Start with the butter chicken or paneer tikka masala, which are naturally milder than the vindaloo or korma options on the menu.
About this page
Restaurant: Tandoori Masala (Tandoori Masala)
Cuisine: indian
Location: Stoneybatter, Dublin, Ireland
Source: Curated from review platforms