About this spot
Gourmet Kitchen delivers solid Chinese comfort food in the quiet Stoneybatter neighborhood, serving up classic stir-fries and steamed buns that feel like a warm hug after a long day. The kitchen balances savory soy glazes with fresh ginger without relying on excessive oil or heavy sauces. It's a reliable spot for travelers who want authentic flavors without the tourist trap pricing.
💡 Tips before you go
- Order the stir-fried noodles while they are still hot to prevent them from sticking together in your bowl.
- Ask for extra chili oil at the table if you want to spice up your rice or egg rolls.
- The restaurant is cash-friendly but accepts cards, so bring some euros just in case of a card reader glitch.
Common Questions
How much does Gourmet Kitchen cost?
Expect to pay around €15–€20 per main dish, which translates to roughly $16–$22 USD at current exchange rates.
Where is Gourmet Kitchen?
You'll find it at 22 Fassaugh Avenue in the Stoneybatter district of Dublin, just a short walk from the Luas Red Line stops.
What should I order first-time visitors?
Start with the house special stir-fry or the steamed pork buns, as these are the most popular items on their rotating menu.
About this page
Restaurant: Gourmet Kitchen (Gourmet Kitchen)
Cuisine: chinese
Location: Stoneybatter, Dublin, Ireland
Source: Curated from review platforms