About this spot
In the vibrant Nørrebro district, The Turning Chicken serves up crispy, golden-brown fried chicken that rivals any American joint you've ever visited. Order the spicy honey glaze to cut through the rich flavor of the batter, or try their signature mac and cheese for a hearty side.
💡 Tips before you go
- Ask for extra pickles on your plate to balance the richness of the fried chicken.
- Visit during lunch hours to avoid the longest wait times in Nørrebro.
Common Questions
How much does The Turning Chicken cost?
Expect to pay around 150-250 DKK ($20-$34 USD) for a main dish, with sides ranging from 60 to 90 DKK.
Where is The Turning Chicken?
Located in Nørrebro, Copenhagen; the exact street address is available on their website or via Google Maps search.
What should I order first?
Start with the classic buttermilk fried chicken and finish with their house-made coleslaw for a perfect texture contrast.
About this page
Restaurant: The Turning Chicken
Cuisine: chicken
Location: Norrebro, Copenhagen, Denmark
Source: Curated from local review platforms