About this spot
In the vibrant Nørrebro district, Safir Kebab delivers authentic Turkish street food where the meat is always fresh and piled high on warm lavash bread. Skip the standard wraps and insist on their Adana kebabs or lamb doner for a flavor profile that stands out from typical Danish fast food.
💡 Tips before you go
- Order extra pickles to cut through the rich, fatty meat of the Adana kebab.
- Bring cash as many small Turkish kebab shops in Copenhagen do not accept credit cards.
- Go during lunch hours to avoid the long queues that form after 4 PM.
Common Questions
How much does Safir Kebab cost?
A standard kebab sandwich runs about 60-80 DKK (approx. $8-$11 USD), while a full platter of Adana kebabs with rice is around 120 DKK ($16 USD).
Where is Safir Kebab?
It is located in the Nørrebro neighborhood of Copenhagen, easily accessible by metro or tram near the Nørreport station.
What should I order if I want something vegetarian?
Ask for a 'sebze' wrap filled with fresh lettuce, tomatoes, and cucumbers, or request their grilled halloumi cheese instead of meat.
About this page
Restaurant: Safir Kebab
Cuisine: turkish
Location: Norrebro, Copenhagen, Denmark
Source: Curated from local review platforms