About this spot
Durum Bar serves up crispy, charcoal-grilled chicken and lamb doner that rivals the city's top spots without the pretension. The interior buzzes with a casual Norrebro energy, perfect for grabbing a quick, filling meal after exploring the neighborhood streets.
💡 Tips before you go
- Order the classic Turkish-style doner wrapped in flatbread rather than pita to get a more authentic crunch.
- Skip the salad bar extras if you want to keep the meat's smoky flavor front and center.
- Look for the daily specials board near the register for fresh ingredients that change based on market stock.
Common Questions
How much does Durum Bar cost?
Expect to pay around 40-60 DKK ($5.50-$8) per doner wrap, with larger platters running roughly 120 DKK ($16).
Where is Durum Bar?
It is located in the heart of Norrebro, Copenhagen, easily found by walking a few minutes from Nørreport Station.
What should I order first?
Start with the spicy lamb doner to experience the restaurant's signature charred flavor profile immediately.
About this page
Restaurant: Durum Bar
Cuisine: kebab
Location: Norrebro, Copenhagen, Denmark
Source: Curated from local review platforms