About this spot
Pølsevogn is the quintessential Copenhagen street food stand where locals queue for massive, juicy pølser served on soft buns with crisp pickles and creamy remoulade. You'll find yourself jostling in Christianshavn alongside tourists to grab a hot dog that costs significantly less than a sit-down meal elsewhere. The open-air vibe means you eat standing up or at a simple counter table while watching the harbor breeze blow through your hair.
💡 Tips before you go
- Order the 'hvidpølse' (white sausage) if you want a lighter option with just remoulade and pickles instead of the heavy mustard sauce.
- Bring cash only, as most pølsevogne do not accept credit cards or mobile payments.
- Go early in the day to avoid long lines during peak lunch hours when office workers flood the neighborhood.
Common Questions
How much does Pølsevogn cost?
Expect to pay between 25 and 40 DKK (approx. $3.50–$5.50 USD) for a standard pølse depending on the toppings.
Where is Pølsevogn?
Located in Christianshavn, Copenhagen; look for the iconic red-and-white striped tent near the canal bridges.
What should I order first time visitors?
Start with the classic 'pølse med remoulade' to experience the authentic Danish street food standard before trying exotic variations.
About this page
Restaurant: Pølsevogn
Cuisine: Restaurant
Location: Christianshavn, Copenhagen, Denmark
Source: Curated from local review platforms