About this spot
Chiang Mai Take Away delivers authentic Thai street food flavors straight to your table without the fuss, focusing on bold, spicy curries and fresh spring rolls rather than heavy restaurant plating. The kitchen prioritizes wok-hei stir-fries and rich coconut-based sauces that taste exactly like dishes you'd find in a bustling local market. It's an ideal stop for travelers craving genuine spice levels and quick service in the Amager neighborhood.
💡 Tips before you go
- Order the 'Mee Krob' (spicy crab noodle soup) if you want to experience true Northern Thai heat without overwhelming your palate.
- Bring cash or have a card ready, as this take-away style spot often has limited seating and moves fast during lunch rushes.
- Ask for extra chili flakes on the side; the default spice level is mild compared to what you'd get in Chiang Mai.
Common Questions
How much does Chiang Mai Take Away cost?
Meals range from 150 to 250 DKK (approx. $20-$33 USD) depending on whether you order a single curry or a combo plate with rice.
Where is Chiang Mai Take Away?
Located in the Amager neighborhood of Copenhagen, near the Amager Fælled area; check their current address on the app as it may change for take-away operations.
What should I order first?
Start with the 'Pad Thai' made with fresh tamarind paste or the 'Tom Kha Gai', which uses local lemongrass and galangal to create a fragrant, creamy broth.
About this page
Restaurant: Chiang Mai Take Away
Cuisine: thai
Location: Amager, Copenhagen, Denmark
Source: Curated from local review platforms