About this spot
Jaguaren delivers bold, meat-forward comfort food that feels like a warm hug on a chilly Amager evening. Expect thick-cut steaks and hearty sides that are cooked with the same care as you'd find in a classic Danish stæder, but with an international twist. The atmosphere is unpretentious and loud enough to drown out the rain outside.
💡 Tips before you go
- Order the steak frites early as portions are massive and shareable for two people.
- Skip the bread basket if you want to save room for the rich, savory sauces served on the side.
- Ask for extra napkins; grease is part of the experience at this meat-focused spot.
Common Questions
How much does Jaguaren cost?
Prices range from 150 to 350 DKK per person (approx. $20–$48 USD), depending on your steak cut and side choices.
Where is Jaguaren?
Located in the Amager neighborhood of Copenhagen, near the Amager Fælled area; check Google Maps for the exact street address as it can be hard to spot from the main road.
What should I order first-time visitors?
Start with their signature ribeye or brisket, both marinated and grilled to perfection, then pair them with the house-made potato wedges.
About this page
Restaurant: Jaguaren
Cuisine: Restaurant
Location: Amager, Copenhagen, Denmark
Source: Curated from local review platforms