About this spot
Gran Parrilla del Plata anchors San Telmo's steak scene with massive cuts of beef that arrive tableside for dramatic carving. Locals flock here for the ribeye and flank, served with simple chimichurri that lets the meat speak for itself.
💡 Tips before you go
- Order a side of criolla salad to cut through the rich fat of the grilled meats.
- Ask for extra red wine before ordering, as this house selection pairs perfectly with the charred crust.
- Expect to wait 15-20 minutes for seating during dinner rush in the bustling San Telmo neighborhood.
Common Questions
How much does Gran Parrilla del Plata cost?
Prices range from $40 to $120 USD per person, depending on whether you order a single steak or a family sharing platter.
Where is Gran Parrilla del Plata?
It is located at Chile 594 in the San Telmo neighborhood of Buenos Aires, just off the main pedestrian street near the historic Obelisk.
What should I know about ordering steak here?
Steaks are carved at your table upon request; specify your doneness preference when the waiter brings the meat to the counter.
About this page
Restaurant: Gran Parrilla del Plata (Gran Parrilla del Plata)
Cuisine: steak_house
Location: San Telmo, Buenos Aires, Argentina
Source: Curated from local review platforms