About this spot
In the heart of Palermo, Casa de Empanadas serves up crispy, golden shells filled with savory beef and potato mix that melts in your mouth. Locals flock here for the traditional choripán, a grilled sausage served with chimichurri and fried empanadas to soak up every drop of sauce.
💡 Tips before you go
- Order the choripán as an appetizer before diving into a dozen empanadas to share.
- Bring cash only, as this casual spot rarely accepts credit cards or contactless payments.
- Ask for extra chimichurri on the side if you want to dip your fried pastries.
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Common Questions
How much does Casa de Empanadas cost?
A dozen empanadas runs about 2,500–3,000 ARS (roughly $6–$8 USD), while a choripán is around 1,500 ARS ($4 USD).
Where is Casa de Empanadas?
Located in the Palermo neighborhood of Buenos Aires; look for the bright storefront near Avenida Santa Fe and Calle Cerrito.
What should I know about ordering?
The menu focuses on classic fillings like beef with potato or spinach, so come hungry and ready to eat standing up at the counter.
About this page
Restaurant: Casa de Empanadas (Casa de Empanadas)
Cuisine: empanada