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Yoshokuya Sandaime Taimeiken
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Near Ueno Sta.
About this spot
Yoshokuya Sandaime Taimeiken serves up classic Japanese-style Western fare that feels like a nostalgic trip back to the Showa era, with their Hashi Raisu being the star of the show. This Ueno staple features a thick, savory hamburger steak smothered in ketchup and served over fluffy rice, perfectly capturing the essence of omurice without the egg topping. The restaurant's no-frills atmosphere makes it an authentic spot to experience how locals have loved this specific fusion style for decades.
π‘ Tips before you go
- Order the Hashi Raisu immediately upon sitting down as portions are generous and tables often fill up quickly.
- Ask for extra ketchup on the side if you want to drizzle more over your hamburger steak before mixing it in.
- Save room for a side of miso soup or pickles, which help balance the rich, sweet flavors of the main dish.
Mains
Common Questions
How much does Yoshokuya Sandaime Taimeiken cost?
Prices range from 2,000 to 2,999 JPY, which is approximately $13 to $20 USD depending on the specific order.
Where is Yoshokuya Sandaime Taimeiken?
It is located in Ueno, Tokyo at 7-1-1 Kamatacho, Ueno, Taito City (3rd Floor of Ecutte Ueno), just a short walk from Ueno Station.
What should I order first?
Start with the Hashi Raisu, which comes with a substantial hamburger steak patty and is best enjoyed hot while the rice remains soft.
About this page
Restaurant: Yoshokuya Sandaime Taimeiken
Cuisine: Yoshoku (Japanese style western cuisine),Omurice (Omelette rice),Hamburger steak
Location: Ueno, Tokyo, Japan
Nearest station: Ueno Sta.
Rating: Good β Worth a visit
Price: Β₯2,000β2,999 (~$13-20)
Source: Curated from local review platforms