Price
¥2,000–2,999
Rating
✓ Good
Station
Ueno Okachimachi Sta.
Closed
on
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Ou-san Shikasai
東京都台東区上野4-2-8 2F
Near Ueno Okachimachi Sta.
About this spot
In Ueno's Okachimachi area, Ou-san Shikasai blends Chinese hot pot with Izakaya warmth, featuring house-made dim sum and stir-fried pork belly with garlic sprouts. The menu shines with Binchotan charcoal skewers that offer a smoky depth, while the special braised fish toppings elevate the communal dining experience. This spot delivers hearty comfort food in a lively tavern setting without the pretension of high-end sushi bars.
💡 Tips before you go
- Order the stir-fried pork belly with garlic sprouts as a main course to share among your table.
- Ask for extra Binchotan charcoal skewers if you want to savor the smoky flavor alongside your hot pot broth.
- Check the menu for seasonal seafood and meat options before ordering, as they rotate frequently.
Menu9 items
Appetizers
Binchotan Charcoal Skewers
備長炭串焼き
¥160
House-made Dim Sum
自家製点心
¥480
Mains
Special Braised Fish [Toppings]
特製焼き魚煮込み［トッピング具材］
¥590
Stir-fried Pork Belly with Garlic Sprouts and Lalo
蒜台炒腊肉 にんにくの芽とラーロウ（腊肉）炒め
¥1,680
Sides
Appetizers
前菜
¥480
Our Recommended Dishes
当店のお勧め料理
¥1,280
Premium Dishes
逸品料理
¥880
Seafood and Meat
海鮮肉類
¥680
Vegetables
野菜類
¥880