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Akiyama
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Near Asakusa Sta.
About this spot
In Ueno's bustling Asakusa district, Akiyama serves crispy tonkatsu cutlets that are thick enough to satisfy even the most demanding pork lover. The deep-fried seafood options offer a lighter alternative if you want to avoid the heavy batter of the classic pork cutlet. Locals flock here for the generous portions and the comforting, no-frills atmosphere typical of Tokyo's best fried food spots.
π‘ Tips before you go
- Order the tonkatsu with rice and miso soup to complete the traditional set meal experience.
- Ask for extra pickled vegetables (tsukemono) on the side to cut through the richness of the fried pork.
- Expect a wait during lunch hours as this neighborhood staple is packed with office workers and tourists alike.
Common Questions
How much does Akiyama cost?
Set meals range from 2,000 to 2,999 yen (approximately $14β$21 USD), depending on the cutlet size and side dishes.
Where is Akiyama?
Located in the Ueno neighborhood of Tokyo at 2-12-6 Asakusa, Marukin Building 1F, just a short walk from Asakusa Station.
What should I order first?
Start with the signature tonkatsu cutlet served with house-made cabbage slaw and a side of miso soup to balance the meal.
About this page
Restaurant: Akiyama
Cuisine: Tonkatsu (Pork cutlet),Deep-fried foods,Seafood
Location: Ueno, Tokyo, Japan
Nearest station: Asakusa Sta.
Rating: Good β Worth a visit
Price: Β₯2,000β2,999 (~$13-20)
Source: Curated from local review platforms