Price
¥2,000–2,999
Rating
✓ Good
Station
Akabane Sta.
Closed
on
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UzuMaki
東京都北区赤羽1-2-5 宮沢ビル 1F～2F
Near Akabane Sta.
About this spot
Located near Akabane Station in Kita Ward, UzuMaki serves hot and cold udon bowls that are highly rated by locals for their rich broth depth. Try the Mizore (700) to cool down on a summer day or order the meat-heavy Koheiro Ten (1300) if you want a hearty Sukiyaki-style experience. The menu also features unique items like the Kama (670), a simmered dish that stands out from standard noodle shops.
💡 Tips before you go
- Ask for your udon in 'hot' or 'cold' options, noting that these are unavailable for the Kama and Curry menus.
- Order the Tsukimi (650) for a seasonal twist on the classic bowl.
- Save room for the Gohanmono (450), a rice dish that pairs well with the savory broth.
Menu15 items
Mains
Bukkake Udon
ぶっかけうどん
¥750
Kake Udon
かけうどん
¥600
Kake Udon Kake
かけうどん かけ
¥600
Kakifuge Kakemono Udon
かき揚げかけうどん
¥800
Kama
釜
¥670
Meat 1,000 JPY Koheiro Ten
肉 1,000円 小海老天
¥1,300
Nikujiru Udon
肉汁うどん
¥1,350
Omakase Vegetable Ten
おまかせ野菜天
¥850
Recommended Udon
おすすめうどん
¥900
Recommended Udon *Udon is available in 'Hot' or 'Cold' options except for 'Kama' and 'Curry' menus* Kashiwa Ten Tsuke Udon
おすすめうどん ※うどんは「釜」と「カレー」メニュー以外、”熱・冷”選べます かしわ天つけうどん
¥900
Tsuke Udon
つけうどん
¥600
Uzumaki Tsuke Udon
うずまきつけうどん
¥1,450
Sides
Gohanmono
ご飯もの
¥450
Desserts
Mizore
みぞれ
¥700
Tsukimi
月見
¥650