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Udonya Sei
ζ±δΊ¬ι½εεΊηε1-16-16
Near Oji Ekimae Sta.
About this spot
Udonya Sei delivers thick, chewy udon noodles tossed in rich, savory broths that stand out even in Tokyo's crowded noodle scene. The menu features standout bowls like the spicy miso udon and tempura-topped variations that showcase their house-made dough. Located just steps from Oji Ekimae Station, this spot offers a warm, unpretentious atmosphere perfect for a hearty meal after exploring the city.
π‘ Tips before you go
- Arrive early or be prepared to wait during peak lunch hours as the seating is limited and demand is high.
- Order the tempura udon if you want to experience their signature crispy batter paired with soft noodles.
- Ask for extra katsuobushi flakes on top of your bowl to enhance the umami depth of the broth.
Common Questions
How much does Udonya Sei cost?
Meals range from 2,000 to 3,000 JPY (approximately $13 to $20 USD) depending on the toppings and broth choice.
Where is Udonya Sei?
It is located in Oji, Tokyo, at 1-16-16 Oji, Kita City, just a short walk from Oji Ekimae Station.
What should I order at Udonya Sei?
Try the spicy miso udon for a bold kick or the tempura udon to taste their house-made noodles paired with crispy fried vegetables and shrimp.
About this page
Restaurant: Udonya Sei
Cuisine: Udon (Wheat noodles),Izakaya (Japanese style tavern),Tempura
Location: Tsukiji & Toyosu, Tokyo, Japan
Nearest station: Oji Ekimae Sta.
Rating: Great β Highly recommended
Price: Β₯2,000β2,999 (~$13-20)
Source: Curated from local review platforms