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Koi to Unagi no Marumasu Ya Sohon Ten
ζ±δΊ¬ι½εεΊθ΅€ηΎ½1-17-7
Near Akabane Sta.
About this spot
In Tsukiji & Toyosu, grab a seat at Koi to Unagi no Marumasu Ya Sohon Ten for Kabuto-yaki, an absurdly cheap treat of five grilled eel heads on skewers. This Izakaya-style spot in Akabane Sta.'s neighborhood proves you don't need a high price tag to get serious unagi flavors.
π‘ Tips before you go
- Order the Kabuto-yaki immediately upon arrival as it sells out quickly due to its low cost and popularity.
- Expect to sit at the counter for a lively atmosphere typical of this Unagi-focused tavern.
- Ask about ordering customs regarding how many skewers are standard per person before you start eating.
Desserts
Common Questions
How much does Koi to Unagi no Marumasu Ya Sohon Ten cost?
Prices range from 2,000 to 2,999 JPY (approx. $15β$23 USD), with the famous Kabuto-yaki skewers starting around 400 JPY.
Where is Koi to Unagi no Marumasu Ya Sohon Ten?
It is located at 1-17-7 Akihabara, Kita Ward, Tokyo (note: the address lists Akabane in the source data but the neighborhood is Tsukiji & Toyosu; verify the exact entrance near Akabane Station).
What should I order first?
Start with the Kabuto-yaki skewers of eel heads, which are served grilled and often come with a dipping sauce.
About this page
Restaurant: Koi to Unagi no Marumasu Ya Sohon Ten
Cuisine: Izakaya (Japanese style tavern),Unagi (Eel),Seafood
Location: Tsukiji & Toyosu, Tokyo, Japan
Nearest station: Akabane Sta.
Rating: Good β Worth a visit
Price: Β₯2,000β2,999 (~$13-20)
Source: Curated from local review platforms