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Yamaga Hon Ten
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Near Shibuya Sta.
About this spot
Yamaga Hon Ten serves up charcoal-grilled yakitori and grilled tripe that is so tender you'll want to lick the skewers clean. This Shibuya staple relies on simple salt seasoning to let the smoky flavor of the grill shine through without overpowering the meat. Expect a bustling, no-frills atmosphere where locals line up for fresh batches of chicken necks and offal cooked over binchotan charcoal.
π‘ Tips before you go
- Order the grilled tripe (hotorimono) immediately upon arrival while it is still piping hot and chewy.
- Ask for a side of pickled ginger to cut through the richness of the fatty chicken wings.
- Bring cash only, as this traditional spot rarely accepts credit cards or mobile payments.
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Common Questions
How much does Yamaga Hon Ten cost?
Expect to pay between Β₯2,000 and Β₯2,999 (roughly $15β$23 USD) for a set of skewers and rice.
Where is Yamaga Hon Ten?
It is located in Shibuya, Tokyo, at 1-5-9 Dogenzaka, inside the Renka Building just off Shibuya Station.
What should I order first?
Start with the salt-grilled chicken necks (tsukune) and grilled tripe before the skewers sell out for the night.
About this page
Restaurant: Yamaga Hon Ten
Cuisine: Meat dishes,Yakitori (Grilled chicken skewers),Grilled tripe
Location: Shibuya, Tokyo, Japan
Nearest station: Shibuya Sta.
Rating: Good β Worth a visit
Price: Β₯2,000β2,999 (~$13-20)
Source: Curated from local review platforms