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Gyoza no Ajiyoshi Shibuya Dogenzaka Ten
ζ±δΊ¬ι½ζΈθ°·εΊιηε2-16-6
Near Shinsen Sta.
About this spot
Gyoza no Ajiyoshi delivers crispy-bottomed dumplings that are the real deal in Shibuya's Dogenzaka district, served simply with a side of pickles to cut through the rich pork filling. Locals flock here for the authentic izakaya atmosphere where you can grab a seat at the counter and watch the chef fold these golden pockets of flavor by hand.
π‘ Tips before you go
- Order the 'gyoza no tsubu' (dumpling bits) as a budget-friendly appetizer to try before committing to a full plate.
- Ask for extra vinegar on the side if you find the standard soy-based dipping sauce too salty.
- Visit during lunch hours to avoid the peak dinner rush and secure a seat at the lively counter.
Common Questions
How much does Gyoza no Ajiyoshi cost?
Prices range from Β₯2,000 to Β₯2,999 per plate, which is roughly $15β$23 USD depending on the specific order.
Where is Gyoza no Ajiyoshi?
It is located at 2-16-6 Dogenzaka, Shibuya, Tokyo, just a short walk from Shinsen Station.
What should I know about ordering gyoza here?
The dumplings are served hot and crispy; be sure to eat them immediately as the bottom crust softens quickly once they sit on the plate.
About this page
Restaurant: Gyoza no Ajiyoshi Shibuya Dogenzaka Ten
Cuisine: Chinese,Dumpling,Izakaya (Japanese style tavern)
Location: Shibuya, Tokyo, Japan
Nearest station: Shinsen Sta.
Rating: Good β Worth a visit
Price: Β₯2,000β2,999 (~$13-20)
Source: Curated from local review platforms