📱 Show this to your taxi driver
Uminchu Shubo Yaezuchikagai
東京都中央区八重洲2-1 八重洲地下街 外堀地下2番通り
Near Tokyo Sta.
About this spot
In the bustling Nihonbashi district, Uminchu Shubo Yaezuchikagai serves authentic Okinawan flavors that feel worlds away from typical Tokyo fare. Expect a bowl of hearty soba noodle soup topped with local seafood and a side of savory goya stir-fry to cut through the richness. The open kitchen vibe lets you watch chefs prepare traditional dishes while you enjoy a casual, island-style meal.
💡 Tips before you go
- Order the soba first as it is often served hot to melt the ice used in Okinawan noodle soups.
- Ask for extra ponzu sauce on the side if you want to balance the salty umami of the seafood toppings.
- The restaurant is located underground at Yaezu Underground Street, so check your map for the specific exit near Tokyo Station.
Common Questions
How much does Uminchu Shubo Yaezuchikagai cost?
Prices range from 2,000 to 2,999 JPY per person, which is approximately $14 to $20 USD.
Where is Uminchu Shubo Yaezuchikagai?
It is located in Nihonbashi, Tokyo at 2-1 Yaesu, Yaesu Underground Street, Outer堀 Underground 2nd Floor (外堀地下2番通り), near Tokyo Station.
What should I order first?
Start with the hot soba noodles to warm up before diving into the cold seafood noodle soup and goya dishes.
About this page
Restaurant: Uminchu Shubo Yaezuchikagai
Cuisine: Okinawa cuisine,Okinawa noodle soup
Location: Nihonbashi, Tokyo, Japan
Nearest station: Tokyo Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms