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Kodenma
東京都中央区日本橋横山町3-15
Near Bakuroyokoyama Sta.
About this spot
In Nihonbashi's Bakuroyokoyama neighborhood, Kodenma delivers an Izakaya experience defined by its massive Thick-Cut Extra Large Bacon Steak and a rotating daily menu featuring Niigata Specialty Toi Aburaage. This seafood-focused tavern changes its offerings every day, so you'll want to ask the staff for their current trio of Bluefin tuna recommendations before ordering.
💡 Tips before you go
- Ask for the daily special menu immediately upon seating as items like the Toi Aburaage change based on market availability.
- Expect a casual standing or counter seating vibe typical of this Nihonbashi tavern style rather than formal dining.
- Share the large bacon steak with friends, as its size is designed to be a communal centerpiece for the table.
Mains
Sides
Common Questions
How much does Kodenma cost?
Prices range from 2000 to 2999 JPY per person (approx. $15–$23 USD), depending on whether you order the daily specials or standard set meals.
Where is Kodenma?
It is located at 3-15 Yokoyamacho, Nihonbashi, Chuo City, Tokyo, just a short walk from Bakuroyokoyama Station.
What should I order if I want seafood?
Since the menu rotates daily, check with the staff for their current Bluefin tuna selections or other fresh seafood options available that day.
About this page
Restaurant: Kodenma
Cuisine: Izakaya (Japanese style tavern),Seafood
Location: Nihonbashi, Tokyo, Japan
Nearest station: Bakuroyokoyama Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms