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Fuji Ki Bakurocho
東京都中央区日本橋馬喰町1-6-4 イーダビル 1F・2F
Near Bakurocho Sta.
About this spot
Fuji Ki Bakurocho serves up thick, golden-brown pork cutlets that are crispy on the outside and tender inside, a classic Nihonbashi standard. The restaurant focuses purely on tonkatsu without frills, offering a straightforward experience for those seeking authentic Japanese comfort food.
💡 Tips before you go
- Order the 'Furikake' rice to scoop up any remaining sauce and crumbs from your cutlet.
- Ask for extra pickled ginger (beni shoga) to cleanse your palate between bites of rich pork.
Common Questions
How much does Fuji Ki Bakurocho cost?
Prices range from ¥2,000 to ¥2,999 (approximately $13–$20 USD) per person for a standard cutlet and rice set.
Where is Fuji Ki Bakurocho?
It is located in the Nihonbashi neighborhood of Tokyo at 1-6-4 Bakurocho, inside the Ida Building on the first and second floors, near Bakurocho Station.
What should I order for a first-time visit?
Start with the standard thick-cut pork cutlet (katsu) served with shredded cabbage, then try the 'Furikake' rice if you want to save leftovers from your meal.
About this page
Restaurant: Fuji Ki Bakurocho
Cuisine: Tonkatsu (Pork cutlet)
Location: Nihonbashi, Tokyo, Japan
Nearest station: Bakurocho Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms