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Yoshoku Tsubaki Tei
東京都杉並区上荻1-4-10 サンハイツ 2F
Near Ogikubo Sta.
About this spot
In Nakano & Koenji, Yoshoku Tsubaki Tei delivers nostalgic Western comfort food where the Pork Loin Cutlet with Demi-Glace Sauce and Gruyère Cheese rivals any Japanese steakhouse. You can't leave without trying the Hokkaido Abalone Fries or the Camembert Cheese Fries, which offer a rich, cheesy indulgence perfect for a late-night craving after exploring Ogikubo Station.
💡 Tips before you go
- Order the San-Yuan Pork Garlic Chicken Steak to experience a savory fusion of Japanese shiitake and crispy bacon.
- Share the Seasonal Vegetable Onion Gratin Soup as an appetizer to warm up before diving into the heavy main courses.
- The Western Restaurant's Potato Salad is best enjoyed with extra salt if you want to cut through the richness of the cheese dishes.