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Del Sol
東京都杉並区高円寺北3-20-24 小河原ビル1F
Near Koenji Sta.
About this spot
Del Sol brings authentic Italian warmth to Nakano & Koenji with standout dishes like the Herb-Marinated Roasted Young Chicken and Raw Scallop Carpaccio. Order the Weekend Special Whole Fresh Fish Bouillabaisse if you can, as this seafood saffron risotto is limited to just two meals per day. The Dolce Orange-flavored Gateau Chocolat offers a sweet finish that perfectly complements the savory Escargot with Garlic Butter.
💡 Tips before you go
- Ask for the Aciughe (fried dough) on the side to dip into your pasta or seafood wine reductions.
- The Raw Scallop Carpaccio is best enjoyed immediately upon arrival while the scallops are still ice-cold and crisp.
- Reserve ahead for the weekend Whole Fresh Fish Bouillabaisse, as only two meals are prepared daily.