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Kotobuki
東京都中央区勝どき2-10-9
Near Kachidoki Sta.
About this spot
Kotobuki serves up Monjyayaki where you cook your own skewers over an open flame, creating a lively atmosphere right at Kachidoki Station. The menu features colorful vegetable skewers and meat options that caramelize perfectly when you master the timing of the griddle. It's a fun, interactive dining experience that feels like a local secret rather than a tourist trap.
💡 Tips before you go
- Order the 'Monjya' set which includes a variety of fresh skewers to cook yourself.
- Bring your own soy sauce if you prefer a stronger flavor over the provided dipping sauces.
- Cook the vegetables first before adding meat to prevent burning on the hot griddle.
Common Questions
How much does Kotobuki cost?
Prices range from 2,000 to 2,999 JPY per person, roughly $14–$21 USD depending on your skewer choices.
Where is Kotobuki?
Located in Tokyo Station & Marunouchi at 2-10-9 Kachidoki, Chuo City, just a short walk from Kachidoki Station.
What should I order first?
Start by selecting your skewers from the counter display, then ask the staff to light the charcoal before you begin cooking.
About this page
Restaurant: Kotobuki
Cuisine: Monjyayaki
Location: Tokyo Station & Marunouchi, Tokyo, Japan
Nearest station: Kachidoki Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms