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Matsubayashi
東京都渋谷区神宮前2-19-15
Near Kita Sando Sta.
About this spot
Matsubayashi delivers crisp, cloud-like tempura that feels like an edible snowstorm in the heart of Harajuku. The chef's signature ebi (shrimp) and vegetable pieces arrive perfectly golden, served with a light soy-dipping sauce that lets the natural sweetness shine.
💡 Tips before you go
- Order the 'Kawara' set to get the full seasonal selection without committing to an expensive omakase menu.
- Bring your own chopsticks if you prefer thinner ones for handling delicate shrimp tempura.
Common Questions
How much does Matsubayashi cost?
Prices range from ¥2,000 to ¥2,999 per person, roughly $14–$21 USD depending on the set chosen.
Where is Matsubayashi?
It is located at 2-19-15 Jingumae, Shibuya City, just a short walk from Kita Sando Station in the Omotesando area.
What should I order first?
Start with the 'Kawara' set to sample the daily selection of shrimp and seasonal vegetables before ordering additional items.
About this page
Restaurant: Matsubayashi
Cuisine: Tempura
Location: Harajuku & Omotesando, Tokyo, Japan
Nearest station: Kita Sando Sta.
Rating: Good — Worth a visit
Price: ¥2,000–2,999 (~$13-20)
Source: Curated from local review platforms