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Kushiage Juraku Shinbashi Ten
東京都港区新橋2-10-3 ブラザービル B1F
Near Shimbashi Sta.
About this spot
This Ginza & Yurakucho izakaya specializes in kushi-age, where skewers are fried until the coating is shatteringly crisp before being brushed with savory sauce. You must try their Karasu-yaki mustard-grilled chicken, a specialty from Higashi-Jujo that stands out against the standard yakitori offerings. The menu also features comforting options like beef tendon simmered in a light salt-based broth and eggplant topped with melty cheese.
💡 Tips before you go
- Order the Recommended Yakitori Assortment of 10 pieces to sample the full range of fried skewers without committing to a full meal.
- Ask for extra sauce on the side if you prefer your kushi-age less saucy, as the original glaze can be quite rich.
- Save room for the Numb Pork Bowl, which offers a unique spicy kick that pairs perfectly with cold beer.