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Gyoza Sakaba Nikuju Tottsan Shinagawa Ten
ζ±δΊ¬ι½ζΈ―εΊζΈ―ε2-2-14 εεγγ« 4F
Near Shinagawa Sta.
About this spot
This Ebisu izakaya specializes in hand-pressed gyoza that are crisp on the outside and juicy inside, served with a house-made dipping sauce. The menu also features hearty Chinese-style braised pork belly and stir-fried vegetables that highlight traditional home-cooking techniques. It is a no-frills spot where locals gather for affordable comfort food rather than touristy experiences.
π‘ Tips before you go
- Order the gyoza as soon as you sit down to ensure they are served piping hot with fresh dipping sauce.
- Expect a casual atmosphere where staff may not speak much English, so pointing at pictures on the wall is standard.
- Try the braised pork dishes first as they are often prepared in large batches and taste best when freshly heated.
Common Questions
How much does Gyoza Sakaba Nikuju Tottsan Shinagawa Ten cost?
Meals range from Β₯2,000 to Β₯2,999, which is approximately $15β$23 USD depending on your order.
Where is Gyoza Sakaba Nikuju Tottsan Shinagawa Ten?
It is located in the Ebisu & Meguro neighborhood of Tokyo at 2-2-14 Konan, Minato City, on the 4th floor of Kyowa Building near Shinagawa Station.
What should I order if I want a traditional experience?
Start with the gyoza for dipping in ponzu or soy sauce, then move to the braised pork belly which is a staple of this Chinese-influenced izakaya style.
About this page
Restaurant: Gyoza Sakaba Nikuju Tottsan Shinagawa Ten
Cuisine: Izakaya (Japanese style tavern),Dumpling,Chinese
Location: Ebisu & Meguro, Tokyo, Japan
Nearest station: Shinagawa Sta.
Rating: Solid β Reliable choice
Price: Β₯2,000β2,999 (~$13-20)
Source: Curated from local review platforms