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Uomasa
ζ±δΊ¬ι½ε’¨η°εΊε’¨η°4-1-12
Near Kanegafuchi Sta.
About this spot
Uomasa delivers a classic Izakaya experience in Akihabara & Kanda, serving up grilled seafood and hearty stews that feel like a warm hug after a day of sightseeing. The menu changes based on what the market offers, so you'll likely find fresh scallops or squid sizzling over charcoal right at your table. It's a no-frills spot where the focus is entirely on the quality of the ingredients and the lively atmosphere of the neighborhood.
π‘ Tips before you go
- Order the 'nomihodai' (all-you-can-drink) set if you want to sample multiple small plates without worrying about the bill.
- Expect to wait for a seat during dinner rush hour, as this popular spot often fills up quickly after work.
- Ask your server for recommendations on today's daily specials, as the menu rotates based on market freshness.
Common Questions
How much does Uomasa cost?
Prices range from 2,000 to 2,999 JPY per person (approx. $15β$23 USD), depending on whether you order the set menu or Γ la carte.
Where is Uomasa?
It is located at 4-1-12 Sumida, Sumida City, Tokyo, just a short walk from Kanegafuchi Station in the Akihabara & Kanda area.
What should I order first?
Start with a bowl of hot sake or beer to warm up, then try the grilled seafood skewers which are typically available daily.
About this page
Restaurant: Uomasa
Cuisine: Izakaya (Japanese style tavern),Seafood
Location: Akihabara & Kanda, Tokyo, Japan
Nearest station: Kanegafuchi Sta.
Rating: Great β Highly recommended
Price: Β₯2,000β2,999 (~$13-20)
Source: Curated from local review platforms