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Taishu Sakaba 55 Kamata Honten
ๆฑไบฌ้ฝๅคง็ฐๅบ่ฒ็ฐ5-24-6 ใใใฎใใซ 1F
Near Kamata Sta.
About this spot
This no-frills Akasaka izakaya specializes in charred kushiyaki and tender grilled tripe that melts on the tongue, served in a cramped, lively space packed with locals. Skip the tourist traps for this authentic spot where the skewers are grilled to order over charcoal, delivering a smoky depth you won't find elsewhere.
๐ก Tips before you go
- Arrive early or be prepared to wait at the counter as tables fill up quickly during dinner hours.
- Order the house-special tripe skewers immediately upon seating since they sell out fast.
- Bring cash only, as many traditional izakayas in this neighborhood do not accept credit cards.
Common Questions
How much does Taishu Sakaba 55 Kamata Honten cost?
Expect to spend between 2,000 and 3,000 JPY (approximately $13โ$20 USD) per person for a meal of skewers and drinks.
Where is Taishu Sakaba 55 Kamata Honten?
Located in the Akasaka area near Kamata Station, the restaurant is at 1F Ogi Building, 5-24-6 Kamata, Ota City, Tokyo.
What should I order if I'm trying tripe for the first time?
Start with the grilled tripe skewers, which are cleaned thoroughly and marinated to be surprisingly tender and flavorful despite their reputation.
About this page
Restaurant: Taishu Sakaba 55 Kamata Honten
Cuisine: Izakaya (Japanese style tavern),Grilled tripe,Kushiyaki
Location: Akasaka, Tokyo, Japan
Nearest station: Kamata Sta.
Rating: Great โ Highly recommended
Price: ยฅ2,000โ2,999 (~$13-20)
Source: Curated from local review platforms