About this spot
A historic French restaurant on Rue Montorgueil that has specialized in escargot since 1832, making it one of Paris's oldest establishments dedicated to this quintessentially French dish. The ornate Belle Époque interior and traditional preparation methods preserve the authentic snail-eating experience that defined 19th-century Parisian dining. Beyond escargot, they serve classic French dishes with the same attention to historical accuracy.
💡 Tips before you go
- Order the traditional Burgundy-style escargot prepared with garlic, parsley, and butter
- Book ahead for dinner—this historic location fills up with both tourists and locals
- Ask for a demonstration of proper escargot eating technique if you're a first-timer
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Common Questions
How much does L'Escargot Montorgueil cost?
Escargot dishes €15-25, full meals €30-50 (roughly $16-54 USD) reflecting the historic venue and specialty focus
Where is L'Escargot Montorgueil?
Located at 38 Rue Montorgueil in the Canal Saint-Martin neighborhood, Paris, on the historic market street