About this spot
komari offers a refined dining experience in Arashiyama where seasonal kaiseki courses highlight the region's finest ingredients without pretension. Expect a menu that changes daily, focusing on local Kyoto vegetables and delicate fish preparations served with minimalist elegance.
💡 Tips before you go
- Reservations are essential as this intimate spot fills up quickly for dinner service.
- Ask your server about the 'shun' (seasonal) ingredient of the day before ordering to ensure you get the freshest selection.
Common Questions
How much does komari cost?
Prices typically range from 12,000 to 18,000 JPY per person ($75-$110 USD) depending on the course selected and sake pairing.
Where is komari?
It is located in the Arashiyama neighborhood of Kyoto; check the official website for the precise street address as it may not appear on standard maps.
What should I expect at a kaiseki dinner?
You will be served multiple small courses, starting with appetizers like tsukemono and progressing through soup, grilled fish, and rice dishes that change based on the season.
About this page
Restaurant: komari
Cuisine: Restaurant
Location: Arashiyama, Kyoto, Japan
Source: Curated from local review platforms