About this spot
Mehek delivers authentic North Indian flavors in the heart of Ranelagh without relying on tourist traps or fusion gimmicks. The kitchen specializes in slow-cooked curries and tandoori specialties that feel distinctly home-style rather than generic chain fare.
💡 Tips before you go
- Order a side of naan to scoop up the rich, spiced gravies from your main curry plates.
- Ask for extra ginger in your dal or vegetable dishes if you want a sharper kick to balance the creaminess.
- Save room for their house-made raita, which cuts through the heat of the vindaloo and butter chicken.
Common Questions
How much does Mehek cost?
Expect to spend around $15–$25 USD per person for a main course and drink, with prices scaling up if you order multiple sides or premium wines.
Where is Mehek?
Located at 91a Rathgar Road in the Ranelagh neighborhood of Dublin, just off the city center and easily accessible by bus or car.
What should I know about ordering Indian food here?
The menu features classic dishes like butter chicken and dal makhani, but don't be surprised if they ask how you'd like your rice cooked or if you prefer less spice in the tandoori items.
About this page
Restaurant: Mehek (Mehek)
Cuisine: indian
Location: Ranelagh, Dublin, Ireland
Source: Curated from review platforms