About this spot
The Boss in Phibsborough serves up hearty Irish classics with a modern twist that feels both familiar and exciting for travelers. Expect generous portions of roasted lamb or fish and chips that are crispy on the outside and tender within, served in a no-frills atmosphere that prioritizes flavor over decor.
💡 Tips before you go
- Order the 'Bangers and Mash' to experience Ireland's national dish with locally sourced sausages and creamy mashed potatoes.
- Arrive early for dinner as this popular Phibsborough spot often fills up quickly on weekends.
- Ask for extra gravy or butter when ordering fish dishes, as the kitchen is known for generous accompaniments.
Common Questions
How much does The Boss cost?
Prices range from €12 to €25 per main course, roughly $13 to $27 USD depending on the dish and portion size.
Where is The Boss?
Located in the Phibsborough neighborhood of Dublin, near the Phibsborough railway station at 14-16 Lower Baggot Street.
What should I order if I'm new to Irish food?
Start with the 'Colcannon' side dish made from mashed potatoes and kale, then try the 'Sticky Toffee Pudding' for dessert.
About this page
Restaurant: The Boss
Cuisine: Restaurant
Location: Phibsborough, Dublin, Ireland
Source: Curated from review platforms