About this spot
Hyderabadi Kitchen delivers authentic Andhra flavors on Dublin's Parnell Street, where fiery vindaloo and tender mutton seekh kebabs reign supreme. The kitchen masterfully balances the region's signature heat with aromatic spices, creating a dining experience that feels miles away from your typical Irish pub.
💡 Tips before you go
- Ask for extra chutneys to cool down the intense spice levels of dishes like the Ghee Roast Chicken.
- Order the Hyderabadi Dum Biryani early in the meal as it is best enjoyed while the rice is still steaming hot.
- Expect a bill around $45-60 for two people sharing main courses and sides, which includes generous portions of raita.
Common Questions
How much does Hyderabadi Kitchen cost?
A typical meal for two with mains and drinks runs approximately $45-60 USD.
Where is Hyderabadi Kitchen?
It is located at 143 Parnell Street Upper in the Phibsborough neighborhood of Dublin, near the Luas Red Line stop.
What should I order if I want something spicy?
Request the Andhra-style Ghee Roast Chicken or the Vindaloo, but be prepared to drink plenty of water and seek out the house mint chutney to balance the heat.
About this page
Restaurant: Hyderabadi Kitchen
Cuisine: indian
Location: Phibsborough, Dublin, Ireland
Source: Curated from review platforms