About this spot
John Clarke and Sons serves up hearty pub classics like the legendary John Clarke's Fish & Chips, which arrive with a crisp batter and tender white fish. The Creative Quarter setting offers a lively atmosphere where locals gather for pints of stout and savory pies that define Dublin dining.
💡 Tips before you go
- Order the fish and chips early as portions are massive and often require two people to finish.
- Ask for 'full' fries if you want thick, fluffy potato wedges rather than thin shoestrings.
- Try the traditional soda bread with butter before diving into your main course.
Common Questions
How much does John Clarke and Sons cost?
Expect to pay between $15-$25 USD per person for a standard pub meal including a drink.
Where is John Clarke and Sons?
It is located at 12-14 Bridge Street in the Creative Quarter of Dublin, near O'Connell Street.
What should I order first?
Start with a pint of Guinness or a half-pint of local stout to warm up before ordering your fish and chips.
About this page
Restaurant: John Clarke and Sons
Cuisine: pub
Location: Creative Quarter, Dublin, Ireland
Source: Curated from review platforms