About this spot
Bao House on Aungier Street delivers fast-casual Chinese comfort food that feels distinctly local rather than generic takeout. The menu focuses on handheld buns filled with savory meats and vegetables, served alongside simple stir-fries that highlight fresh ingredients without heavy sauces. It's the perfect spot for a quick, satisfying meal in the heart of Dublin's bustling Camden Street area.
💡 Tips before you go
- Order the pork bao to go if you're rushing, as they are often sold out by mid-afternoon on weekends.
- Bring cash or tap-to-pay ready, as this casual spot sometimes has a line that moves faster than it looks.
- Save room for the house-made pickles which cut through the richness of the meat-filled buns perfectly.
Common Questions
How much does Bao House cost?
Expect to pay around €8-€12 per bao, totaling roughly $9-$13 USD for a standard order of two or three pieces.
Where is Bao House?
It's located at 34 Aungier Street in Dublin's Camden Street & Portobello neighborhood, just off the main pedestrian thoroughfare.
What should I order first?
Start with the classic pork or chicken bao, then try the vegetable-filled options if you want a lighter bite before your stir-fry arrives.
About this page
Restaurant: Bao House
Cuisine: chinese
Location: Camden Street & Portobello, Dublin, Ireland
Source: Curated from review platforms