About this spot
Takysan brings fresh, authentic sushi to the Santa Ana neighborhood, offering a welcome break from heavy Peruvian stews with crisp rolls and sashimi flown in from Japan. The menu features generous portions that are perfect for sharing, making it an ideal spot for travelers looking to try raw fish without leaving Cusco.
💡 Tips before you go
- Order nigiri first to sample the daily catch before committing to a full roll.
- Ask for wasabi on the side if you prefer controlling the heat level with your rice.
- Save room for green tea, which pairs perfectly with the light, umami-rich flavors of the sushi.
Common Questions
How much does Takysan cost?
Expect to pay around 40-60 soles per person, roughly $12-$18 USD, depending on whether you order sashimi or rolls.
Where is Takysan?
Located in the Santa Ana district of Cusco, this spot is easily accessible from the main bus station and sits within a quiet residential area popular with expats.
What should I know about ordering sushi here?
The chef often prepares rolls to order, so be patient while they slice the fish; don't hesitate to ask for extra soy sauce or pickled ginger if you need it.
About this page
Restaurant: Takysan
Cuisine: sushi
Location: Santa Ana, Cusco, Peru
Source: Curated from local review platforms