About this spot
Sepia delivers an authentic Peruvian experience in the vibrant Santa Ana neighborhood without relying on tourist traps. You must order the classic lomo saltado, where thinly sliced beef is stir-fried with onions and tomatoes before being tossed with fresh fries for that perfect textural contrast.
💡 Tips before you go
- Ask for extra lime wedges to brighten the rich flavors of your ceviche or saltado.
- Order a side of ají amarillo sauce on the side if you want to control the heat level yourself.
Common Questions
How much does Sepia cost?
Expect to pay around $25–$45 USD per person for a main course and a drink, with lunch specials often running slightly lower.
Where is Sepia?
Located at Calle Zetas 390 in the Santa Ana neighborhood of Cusco, just a short walk from the main square.
What should I order first?
Start with a fresh ceviche de pescado or the lomo saltado to experience the traditional balance of sweet, sour, and spicy Peruvian flavors.
About this page
Restaurant: Sepia
Cuisine: peruvian
Location: Santa Ana, Cusco, Peru
Source: Curated from local review platforms