About this spot
Kintaro brings the authentic energy of Tokyo's Izakaya scene right into Santa Ana, serving bold dishes like grilled scallops and spicy mackerel that defy Cusco expectations. The open-air patio buzzes with locals after dinner, creating a lively atmosphere where you can order small plates to share without breaking the bank.
💡 Tips before you go
- Order the 'Yuzu' cocktail to cut through the richness of fatty fish dishes like the grilled scallops.
- Ask for extra wasabi on your sushi rolls if you want that authentic kick from Tokyo's best spots.
- Arrive before 8 PM to secure a spot on the patio, as this Santa Ana favorite fills up quickly with locals.
Common Questions
How much does Kintaro cost?
Expect to pay around 30-50 USD per person for a full meal of small plates and drinks, which is mid-range for Cusco but affordable given the quality.
Where is Kintaro?
It is located at Plateros, 334 in the Santa Ana neighborhood of Cusco, just a short walk from the main plaza.
What should I order first?
Start with the grilled scallops or spicy mackerel to experience the restaurant's signature Izakaya style before moving on to rice bowls.
About this page
Restaurant: Kintaro
Cuisine: japanese
Location: Santa Ana, Cusco, Peru
Source: Curated from local review platforms