About this spot
El Muro delivers bold Peruvian flavors in the vibrant Santa Ana neighborhood, where you should order the spicy Lomo Saltado with its signature charred onions and beef strips. The kitchen excels at traditional ceviches that arrive bright and acidic, perfectly suited for Cusco's high altitude heat. Don't skip the anticuchos de corazón, grilled heart skewles marinated in a sweet and savory aji sauce that locals swear by.
💡 Tips before you go
- Ask for your Lomo Saltado without extra oil if you prefer a lighter meal.
- Order ceviches early as the fish is often sourced fresh from local markets before service.
- Save room for a pisco sour to cut through the richness of the grilled meats.
Common Questions
How much does El Muro cost?
Expect to pay around 40-80 USD per person depending on whether you choose seafood or meat mains.
Where is El Muro?
Located in the Santa Ana neighborhood of Cusco, near the bustling local markets and away from the main tourist drag.
What should I know about ordering Peruvian food here?
Be prepared for spicy aji peppers; tell your server if you need extra lime or rice to balance the heat in dishes like the Lomo Saltado.
About this page
Restaurant: El Muro
Cuisine: peruvian
Location: Santa Ana, Cusco, Peru
Source: Curated from local review platforms