About this spot
Chikara Sushi brings authentic Japanese flavors to the vibrant Santa Ana neighborhood, offering fresh rolls and sashimi that stand out against Cusco's heavy Peruvian cuisine. The intimate setting makes it a perfect spot for travelers seeking a genuine sushi experience away from the main tourist drag.
💡 Tips before you go
- Order nigiri with extra wasabi if you want to cut through the richness of local potato dishes served alongside.
- Ask for soy sauce on the side, as many locals prefer dipping fish directly into their own small dish rather than pouring it over rolls.
- Save room for green tea or sake, which pair perfectly with fatty tuna and spicy mackerel rolls.
Common Questions
How much does Chikara Sushi cost?
Expect to pay between 20 and 45 USD per person depending on whether you order a set menu or individual nigiri plates.
Where is Chikara Sushi?
It is located in the Santa Ana neighborhood of Cusco, tucked away from the immediate bustle near the main train station area.
What should I order first?
Start with the chef's special roll, which typically features a mix of fresh salmon and avocado that complements the local spice levels.
About this page
Restaurant: Chikara Sushi
Cuisine: Restaurant
Location: Santa Ana, Cusco, Peru
Source: Curated from local review platforms