About this spot
Aura delivers elevated Peruvian dining in the Santa Ana neighborhood without relying on generic tourist traps, focusing on refined techniques that honor local ingredients. The menu features creative interpretations of classics like lomo saltado and ceviche, served with a modern twist that feels distinctly Cusco rather than copy-pasted from Lima.
💡 Tips before you go
- Ask for your wine pairing recommendations early, as the sommelier often suggests regional Andean varietals to complement the seafood courses.
- Reserve at least two weeks in advance because the Santa Ana location fills up quickly for dinner service on weekends.
- Be prepared for a quieter, more intimate atmosphere compared to the bustling main streets of Cusco's tourist district.